![]() ![]() ![]() Think about it, gelatin is made up of leftovers from the meat industry including pork skin, horns, and cattle bones. Marshmallows have gelatin, which is a combination of peptides and proteins derived from the partial hydrolysis of collagen in the tissue, skin, and bones of domesticated animals. It’s no wonder why many vegans avoid marshmallows since they’re not exactly vegan-friendly. The production of marshmallows has stayed relatively unchanged throughout the 80 years since Alex Doumakes invented extrusion technology which allowed them to be mass-produced at low cost. All these steps shape the final product we know and love – soft, sweet marshmallows with an amazing mouthfeel! After that, the air is whipped in and corn and sugar syrup are added.Īs the gelatin cools, some of the protein strands wind back together, while others remain loose and floppy, creating the iconic fluffy texture of a marshmallow.įinally, emulsifiers such as starch may be added for improved texture. It starts with softening the gelatin in warm water, which unravels its protein strands to form a base. Making marshmallows is a surprisingly complex process. ![]() This means that for vegans or vegetarians marshmallows are off the menu.īut fear not vegan friends! It is entirely possible to make vegan or vegetarian-friendly substitutes of gelatin with similar properties for those who need to avoid animal products and still enjoy marshmallow treats. Not many people know this but gelatin is actually a protein product derived from animal connective tissue and bones of cow or pig bones. Furthermore, gelatin melts slightly above body temperature which makes it melt-in-your-mouth delicious. It’s the gelatin that gives it its elasticity, stretchiness, puffiness, and bounce. While the other ingredients all help contribute to a marshmallow’s distinctive flavor and texture. Marshmallows are made with just four simple ingredients: sugar, corn syrup, gelatin, and air. ![]() However, these humble roots don’t stop us from devouring more than 90 million pounds of marshmallows every year! Ingredients In Marshmallows To make it more exciting, marshmallow production technically dates back to Ancient Egypt when sugar was converted into honeyed cakes. While they may be related to gummy bears and Jell-O, modern marshmallows have benefited significantly from food science to form the spongy sweets we all know and love today. So what exactly are marshmallows?Įssentially they are chewy, airy, and stretchy confections that are light, fluffy, and made of sugar, corn syrup, gelatin, and other ingredients to give them their distinct elastic structure. Marshmallows are those indulgently sweet treats that have been around for a really long time, making appearances in different cultures across the world. If you’re feeling especially adventurous, you can even attempt to make your own milky candy at home! There are all kinds of inventive vegan marshmallow recipes available online that provide substitutions and steps on how to recreate this sweet treat without the use of gelatin or any other animal product. This means that those looking for a purely plant-based option would have to look elsewhere.įortunately, there are several popular brands of marshmallows out there that offer delicious vegan-friendly marshmallows! These companies have gone the extra mile to appeal to those who want to enjoy a yummy treat without using dairy products. In general, traditional marshmallows contain gelatin, which is made from animal products. Unfortunately, it’s not as straightforward of an answer as you may think. Originally, candy companies used sap taken from the marshmallow plant to make the treats but then they switched over to gelatin in order to speed up the production process and reduce labor costs from the extraction of sap.Īlthough this made it so that most marshmallows are not vegan-friendly, some brands have gone above and beyond to make sure their marshmallows are free of animal-based ingredients.Īdditionally, you’re also able to find a variety of recipes for vegan marshmallows if you’d like to create your own at home. ![]()
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